Melt 3 tablespoons of butter in a fondue pot. Stir in 3 tablespoons of flour and cook on low for 2 minutes. Mix in 1 1/2 cups of dry white wine and stir until thick. Slowly stir in 1 1/2 cups grated Swiss Cheese. Beat 4 egg yolks and 2 tablespoons of thick cream and add to mixture. Season with 1/4 teaspoon of nutmeg and white pepper. Add a dash of Kirschwasser. Serve with cubes of your favorite breads and diced vegetables.
If copywriting were only as simple as this tasty cheese fondue, writing sales copy would be easy.
Alas, it’s not.